| Love the Garlic! |
| garlic, ready to smoosh and peel |
| Great sausage from Whole Food. We had chicken, turkey, and pork. Thanks Judy! |
| cooking up the sausage, bean soup in the back row, penne waiting for the water to boil |
Boil the sausages for awhile in a pot. Drain water and brown the meat in a little olive oil. Add onions, green peppers, garlic to the pot. Brown, then simmer in a little beef broth.
| We eat a lot of tomatoes! Yum! |
| Lovin' the veggies, and more veggies |
| chopping up the leeks |
| washing up the leeks in my big aqua bowl |
Chop and wash
Boil in a big pot until limp
Add salt, pepper, apple cider vinegar
| guacamole ingredients |
blend together in food processor:
avacado, tomato, onion, sour cream, garlic
| pots and pans all simmering and stewing |
| Dinner! leeks, penne, pesto, sausage with green peppers and onions, bean soup, salad with guacamole |
In food processor mix parsley, walnuts, black olives, garlic, salt, pepper. Stream in olive oil until creamy.
Bean Soup
Soak beans overnight. Boil beans with 2 chopped onions, and 6 chopped tomatoes. Salt and pepper to taste.
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