Monday, July 2, 2012

Garbonzo Beans for Dinner and Dessert

bean pattie with side salad of olives,
tomato, cucumber, mozarella cheese 
garbonzo bean patties
mix beans in food processor
with chopped onion,
crunched rice crackers,
thyme, a little salt



portabella mushroom, side salad,
cottage cheese, rice noodle with pesto,
chicken with sun dried tomatoes,
bean patties

Chicken with sun dried tomatoes

stir up chicken with garlic, 
when chicken is almost done add sundried tomatoes, and fresh spinach

Pesto Noodles
make a pesto of parsley, walnuts, garlic, olive oil
mix with spiral rice noodles and butter

Easy Portabella Mushrooms
drizzle mushrooms with olive oil and balsamic vinegar 
bake in 350 degree oven about 20- 30 min.

flourless chocolate cake
garbonzo beans about 16 oz, with 4 eggs,
1 1/2 c melted dark chocolate,
1 c stevia,  1 t baking powder
top with whipped cream and fresh strawberries- YUM!






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